- 1 cup of lentils, cooked
- 1 can of rinsed and drained pink beans
- 1 yellow onion, chopped
- Spices to your taste— smoked paprika, chili powder, cumin, garlic powder, onion powder, cayenne pepper.
- 2 cups of salad greens
- 1/2 cup salsa
- Cooking spray
- 1/2 avocado cut into small pieces
Directions: while your lentils are cooking, spray a pan with cooking spray and Sautée the onions for about 5 minutes and then add the pink beans. Add all of the above spices and stir. Then add in the lentils and add in more spices! Stir and then serve on a bed of salad greens with salsa on top. Serve with 1/4 avocado and enjoy!